preignes vignes

Preignes les Grains Muscat sec

Situé entre Béziers et Agde, au cœur du Languedoc, le vignoble de Preignes et son château médiéval appartiennent à la même famille de
vignerons : la famille Vic. Cinq générations se sont succédées pour élaborer des vins renommés, typés par un terroir basaltique unique.


  • Degree


  • Grape

    100% Muscat

  • Soil


  • Culture

    Vines are ploughed. We do not use weedkiller Pruning is short to regulate the vine’s growth and its grapes yields The vines shoots are tied up along vires to be given the favourable angle to ripen the grapes. We do a “green harvest” and thin out the leaves.

  • Harvest

    The grapes are picked up by machines at the best maturity. Picked up early in the dry morning (3.00 to 8.00 am) to avoid that warmness oxidises grapes.

  • Yield


  • Vinification

    This white has been made by skin maceration (the juice macerates on the skin before pressing). It increases the aromatic potential and of the grape and its structure Fermentation is conducted through temperature control process. Low temperature fermentation enhances the fruit flavour of the wine

  • Pressing


  • Service temperature

    Chilled: 8-10°c.

  • At table

    One of the best aperitif wines, to be also savoured with a nice asparagus salad.

A crystalline, very pale yellow robe with green and silver hues. The nose is expressive, revealing notes of Muscat. On the palate it is deliciously round and fresh.

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